Work Package Number

Lead Beneficiary

Work Package

1

Middle East Technical University (METU)

Management and Dissemination

• D1.1 Kick-off Meeting Report
• D1.2 Open Research Data management Plan
• D1.3 Midterm Meeting Summary
• D1.4 Midterm Process Report

2

Resonance Systems (RS)

Use of TD-NMR techniques to develop authenticity and quality methods for sugar & confectionery products

• D2.1 Standard Operation Procedure (SOP)
• D2.2 TD-NMR Transfer of Knowledge Report

3

University of Warmia and Marzury (UWM)

Use of FFC-NMR Relaxometry to develop authenticity and quality methods for sugar & confectionery products

• D3.1 FFC-NMR Method Report
• D3.2 FFC-NMR Transfer of Knowledge Report

4

Nottingham Trent University (NTU)

Mobile Magnetic Resonance Hardware Development

• D4.1 Report on the Performance of Mobile Magnetic Resonance System
• D4.2 Report on the Developed Methods for the Use of the Mobile System
• D4.3 Mobile NMR Systems Transfer of Knowledge Report

5

SG Isotech (SGI)

Use of IRMS and NIR techniques as authenticity determination and quality methods for sugar & confectionary products

• D5.1 Report on Authenticity Methods for Sugar
• D5.2 IR-MS/NIR Transfer of Knowledge Report

6

Middle East Technical University

Data analysis (through Chemometrics) evaluation and comparison of different analytical techniques

• D6.1 Comparison Report on Different Analytical Techniques
• D6.2 Knowledge Transfer Report on Chemometric Analysis

7

Middle East Technical University

Ethics requirements

• D7.1 
• D7.2