How to Get Water Diffusion Coefficient For Hydrated Pectin – Insight From NMR Relaxometry SuChAQuality researchers presented their results in the conference Ampere NMR School 2022 The information contained in this document reflects only the view of the SuChAQuality project and in no way reflects… Read More »How to Get Water Diffusion Coefficient For Hyrated Pectin – Insight From NMR Relaxometry
Water Dynamics In Heteropolysaccharides By Means of NMR Relaxometry SuChAQuality researchers presented their results in the conference Ampere NMR School 2022 The information contained in this document reflects only the view of the SuChAQuality project and in no way reflects the European Commission’s opinion for… Read More »Water Dynamics In heteropolysaccharides By Means of NMR Relaxometry
Application of a segmented analysis by MCR-ALS on 1H-NMR spectroscopy for the identification of adulterations in brown sugars SuChAQuality researchers presented their results in the conference XVIII Chemometrics in Analytical Chemistry (CAC2022) The information contained in this document reflects only the view of the SuChAQuality… Read More »Application of a segmented analysis by MCR-ALS on 1H-NMR
spectroscopy for the identification of adulterations in brown sugars
Chemical variation of sugar beet subjected to long-term storage by Vis-NIR spectroscopy, Hyperspectral Imaging and chemometric methods SuChAQuality researchers presented their results in the conference XVIII Chemometrics in Analytical Chemistry (CAC2022) The information contained in this document reflects only the view of the SuChAQuality project… Read More »Chemical Variation of sugar beet subjected to long-term storage by Vis-NIR spectroscopy, Hperspectral Imaging and chemomatric methods
Exploring the Correlation of LF NMR Relaxation with Composition Based Glass Transition SuChAQuality researcher Şirvan Sultan Uğuz presented her results about the glass transition and crystallization characteristics of hard candy and LF NMR in 2022 PANIC NMR Conference The information contained in this document reflects… Read More »Exploring the Correlation of LF NMR Relaxation with the composition based Glass Transition
Exploring the Differences of Beet and Cane Sugar through NMR Relaxometry SuChAQuality researchers presented their findings regarding differentiating beet and cane sugars through NMR Relaxometry in MRFood2022. The information contained in this document reflects only the view of the SuChAQuality project and in no way… Read More »Exploring the Differences of Beet and Cane Sugar through NMR Relaxometry
Can Portable Magnetic Resonance Detect Sugar Adulteration in Lokum? A preliminary study Turkish Delight is a famous soft candy but is also open to sugar adulteration. Considering no current techniques to determine the sugar solution used to make the confectionary which is inexpensive, rapid, suitable … Read More »Can Portable Magnetic Resonance Detect Sugar Adulteration in Lokum ? A preliminary Study
A Low Cost Magnetic Resonance Console for Process Line Monitoring and Point of Sale Testing The low cost nmr device has been developed with advantages features comepared to well known lab-based stable nmr systems. It is flexible, easy to move and user friendly for untrained… Read More »A Low-Cost Magnetic Resonance Console for Process Line Monitoring and Point of Sale Testing
Angel Winged Fast Field Cycling: Towards Point of Manufacture and Point of Sale Measurement of Authenticity and Quality A collective study of university and industrial partners have addressed the industrial issues in food industry with new technologies The information contained in this document reflects only… Read More »Angel Winged Fast Field Cycling: Towards Point of Manufacture and Point of Sale Measurement of Authenticity and Quality
The Road Less Travelled: NIR (hyper)spectral imaging in cereal quality and safety Stellenbosch University ER Marena Manley made a presentation regarding NIR (hyper)spectral imaging. The information contained in this document reflects only the view of the SuChAQuality project and in no way reflects the European… Read More »The Road Less Travelled: NIR (hyper)spectral imaging in cereal quality and safety
